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| Les morilles sont de sortie sur Canoe by Nicolas Yviquel |
What an excellent gourmandise for us on Canoe
these days ! At different places and on several times we have found morel
mushrooms. This mushroom is one of the most convoités of all spring
mushrooms. La
raison ? If you have already tasted a morel, then you probably know
why. It is a champignon
really goûteux
and fun to hunt.
The months of mars et avril are the best to
find them but if you want to hunt, be careful. La cueillette des morilles has
to be done slowly and with great care for this mushroom is un as du camouflage ! You don't
want to miss any of these precious mushrooms nor step on them. These little
ones like to hide alongside paths or on squishy, wet ground.
Attention, though: their
eerie appearance is accompanied by toxicity. Morels must be cooked to become comestible.
They are toxic crus.In
an omelette, in ramens, along chestnuts with un roti, the possibilities are
as wide as your gourmandise
would go !
Bon Appétit !
les morilles sont de sortie = Morels are out
gourmandise = trea
convoité = coveted
la raison = the reason
champignon = mushroom
goûteux = flavourful
mars et avril = March and April
la cueillette des morilles = the morels picking
un as du camouflage = a champion of camouflage
attention = careful
comestible
= edible
crus = raw
un roti
= a roasting meat
gourmandise = love of good
food
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